from
£4.50
A cooking kit with delicious dried crickets, spices and sauce – perfect for any stir fry!
SACHETS
30g Dried Crickets
50g Teriyaki Sauce
15g Stir Fry Seasoning
INGREDIENTS
Allergens underlined
5mins
2 portions
4 simple steps
NUTRITION
Dried Crickets
per 100g
per 15g serving
% adult
GDA
Energy
Fat
Sat. Fat Carbs
Sugar
Fibre
Protein
Salt
Iron
Calcium
Potassium
Zinc
Vit. B12
445kcal
1861kJ
17.5g
6.3g
1g
0.1g
5.7g
69.0g
1.09g
9.1mg
1410mg
1080mg
19.9mg
7.1μg
69kcal
289kJ
2.6g
0.9g
0.2g
<0.1g
0.9g
10.4g
0.20g
1.4mg
212mg
162g
3.0mg
1.1μg
3.3%
3.3%
3.8%
4.7%
0.1%
0%
2.9%
20.7%
2.7%
9.3%
30%
4.6%
389.5%
71.3%
Whole Kit
per 100g
per 52.5g portion
Energy
Fat Sat. Fat
Carbs Sugar
Fibre Protein Salt
250kcal
1051kJ
5.6g
1.9g
25.1g
16.8g
2.7g
23.3g
3.21g
131kcal
551kJ
2.9g
1.0g
13.2g
8.8g
1.4g
12.2g
1.69g
IF YOU'RE ALLERGIC TO SHELLFISH YOU MAY BE ALLERGIC TO INSECTS
Packed near Nuts (inc. Peanuts), Cereals, Soya, Sesame and products containing Gluten.
Teriyaki Sauce (57%) [Soy Sauce, Brown Sugar, Water, Rice Vinegar, Tomato Paste, White Onion Puree, Ginger Puree, Fermented Black Bean Puree (Soya), Cornflour, Acidity Regulator (Citric Acid), Garlic Powder, Rapeseed Oil, Salt, Preservative (Potassium Sorbate)], Dried Crickets [Acheta Domesticus] (29%), Stir Fry Seasoning [Hemp Seed, Garlic Chips, Coriander Leaf, Ground Ginger, Crushed Chilli].
