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from

 £4.50 

A cooking kit with delicious dried crickets, spices and sauce – perfect for any stir fry!

SACHETS

30g Dried Crickets

50g Teriyaki Sauce

15g Stir Fry Seasoning 

INGREDIENTS

Allergens underlined

 
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5mins

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2 portions

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4 simple steps

NUTRITION

Dried Crickets

per 100g

per 15g serving

% adult

GDA

Energy
 

Fat

Sat. Fat Carbs

Sugar

Fibre

Protein

Salt

Iron

Calcium

Potassium

Zinc

Vit. B12

445kcal

1861kJ

17.5g

6.3g

1g

0.1g

5.7g

69.0g

1.09g

9.1mg

1410mg

1080mg

19.9mg

7.1μg

69kcal

289kJ

2.6g

0.9g

0.2g

<0.1g

0.9g

10.4g

0.20g

1.4mg

212mg

162g

3.0mg

1.1μg

3.3% 

3.3%

3.8%

4.7%

0.1%

0%

2.9%

20.7%

2.7%

9.3%

30%

4.6%

389.5%

71.3%

Whole Kit

per 100g

per 52.5g portion

Energy

 

Fat Sat. Fat

Carbs Sugar

Fibre Protein Salt

250kcal

1051kJ

5.6g

1.9g

25.1g

16.8g

2.7g

23.3g

3.21g

131kcal

551kJ

2.9g

1.0g

13.2g

8.8g

1.4g

12.2g

1.69g

IF YOU'RE ALLERGIC TO SHELLFISH YOU MAY BE ALLERGIC TO INSECTS

Packed near Nuts (inc. Peanuts), Cereals, Soya, Sesame and products containing Gluten.  

Teriyaki Sauce (57%) [Soy Sauce, Brown Sugar, Water, Rice Vinegar, Tomato Paste, White Onion Puree, Ginger Puree, Fermented Black Bean Puree (Soya), Cornflour, Acidity Regulator (Citric Acid), Garlic Powder, Rapeseed Oil, Salt, Preservative (Potassium Sorbate)], Dried Crickets [Acheta Domesticus] (29%), Stir Fry Seasoning [Hemp Seed, Garlic Chips, Coriander Leaf, Ground Ginger, Crushed Chilli].